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Thursday, April 7, 2011

Great Breakfast

This morning I had steel cut oats (or Irish oats) for breakfast. It is amazing! I was full off 1/3 cup and it kept me going until 2!!



You can add all sorts of fixins to it, too.



I recommend craisins :)

I was skeptical, as I recently tried muesli and equate it to eating tree bark and dirt (sorry muesli lovers!). But this was divine, and I think it's my new go to breakfast food.

And just to make you smile, a photo of our pup, Patton, well on his way to be coming a vegan. Here he is munching on yummy collard greens!



- Posted using BlogPress from my iPhone

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